How the US food supply is being tainted by Genetically Modified/Genetically Engineered Foods - and the FDA and all the government agencies are not protecting the American people...Is it all part of a 'New Food Order?' Listen to Dr. Seneff discuss the molecular makeup and effects of eating genetically modified food and the herbicides such as glyphosate can do to the human body.

Guest: Dr. Stephanie Seneff, PhD, Senior research scientist at MIT. Dr. Seneff's research is at the intersection of engineering, biology and nutrition. Including: Analysis and Synthesis of Data from the Research Literature & Web-Based Epidemiological Data.

Dr. Seneff Holds Multiple Degrees from MIT including: B.S. in Biophysics, M.S. and E.E. in Electrical Engineering, Ph.D in Electrical Engineering & Computer Science.

#GMO #Seneff  #MIT #glyphosate